"From heart-warming soups and bowls that nourish the soul, to cheesy bakes and mind-blowing curries that feed a crowd, this cookbook has something for everyone. There are tasty quick fixes for lunches and weeknights, clever ways to veganise classic dishes, and sweet treats that make perfect gifts. Plus a heap of information for living a plant-based life, including vegan hacks, super substitutes and pantry essentials.
The recipes were gifted to Edgar’s Mission by our kindness community: everyday home cooks, chefs and nutritionists who really care about the food on their plates. Oh, and a few celebrities, musicians and sportspeople have shared their go-to vegan recipes (thank you David Campbell, Osher Günsberg, Morgan Mitchell, Allday, DJ Tigerlilly and friends). Nothing makes us happier than being able to pass them on to you."
